Yes or No game
chasrich wrote: Ya... but then I found it doesn't help. I now hang out at the pool and enforce the rules there.
Have you cooked out on a BBQ this year?
I think I have.. of course Hong Kong BBQ is different.
Hong Kong style Barbecue
In Hong Kong, pork barbecue is made with a marinade of honey and soy sauce, and cooked in long, narrow strips. This form of barbecue is known as char siu. Outdoor barbecues (usually known simply as BBQ) are popular among local residents on short trips to the regional parks in the countryside. These are invariably coal-fired, with meat (usually beef, pork, sausage, or chicken wings) marinated in honey, then cooked using long, hand-held forks. This style and atmosphere is closer to fondue and hot pot.
Have you ever had any kind of char siu?
)Have you ever eaten cow tongue?
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